Our Menu
We are slowly rolling out our full menu. Feel free to scroll through to see what we’ll be offering.
Not currently accepting Take-out orders
Appetizers
$12
HOUSEMADE BUTTERMILK CORNBREAD
Served warm with a drizzle of hot honey
$12
$15
SHRIMP & SCALLOP CAKES
Pan seared cakes made with shrimp & scallops served with remoulade sauce
$15
$15
FRIED GREEN TOMATOES
Crispy fried green tomatoes nestled on creamy white cheddar and caramelized onion grits, topped with green tomato jam and tomato butter
$15
$16
SMOKED BOURBON GLAZED PORK BELLY
Pork belly smoked on cedar plank, and glazed with a Bourbon reduction
$16
Entrees
$16
FRIED FISH & SLAW
Crispy fried fish with tangy slaw, kicked up with a bright lemon hot sauce
$16
$20
FRIED CHICKEN PLATE
Buttermilk brined and crispy breaded chicken pieces served with warm cornbread and potato salad
$20
$20
SMOTHERED PORK LOIN
Tender pork loin in rich gravy with glazed sweet potatoes and green beans
$20
$21
BISTRO STEAK
Grilled steak with peppercorn sauce, boiled onions and green beans
$21
Lunch (12-3pm)
$15
RUBY BURGER
Fried green tomato, caramelized onions, Gruyére & hand-cut fries
$15
$15
FRIED CHICKEN PLATE
Lunch-sized, with cornbread and potato salad on the side
$15
Dessert
$8
COCONUT CAKE
Tall, fluffy layers with sweet coconut cream
$8
$8
CHOCOLATE CAKE
Rich, moist, and deeply chocolatey
$8
$8
COOKIE BUTTER BANANA PIE
Banana cream meets spiced cookie butter in a graham cracker crust
$8
Cocktails
$10
THE PINK PORCH
Vodka, cranberry and lemon
$10
$12
LAZY DAISY
Whiskey, lemon juice, and simple syrup
$12
$12
BEGONIA BLOOM
Gin, lemon, simple syrup and soda
$12
$12
SUMMER STING
Tequila, orange juice, lime, honey, and dash of spice
$12
$12
GOLDEN HOUR
Bourbon, lemon juice, honey, and a splash of ginger ale
$12
Red Wine
$7
CABERNET SAUVIGNON
$7
$7
ROSÉ
$7
White Wine
$7
CHARDONNAY
$7
$7
PINOT GRIGIO
$7
$7
RIESLING
$7
Beer
$5
BUD LIGHT
$5
$5
MICHELOB ULTRA
$5
$5
BUSCH
$5
$6
HEINEKEN
$6
$8.50
NUTRL
$8.50
$8.50
MICHELOB ULTRA SELTZERS
$8.50